This work was completed on behalf of the European Food Information Resource (EuroFIR) Consortium and funded under the EU 6th Framework Food Quality and Safety thematic priority. Contract FOOD-CT- 2005-513944. This work was completed on behalf of the European Food Information Resource (EuroFIR) Consortium and funded under the EU 6th Framork Quality and Safety Programme, project number FP6-513944. EuroFIR, the world leading European Network of Excellence on Food Composition Databank systems (http://www.eurfir.net/) is a partnership between 49 universities, research institutes and small-to-medium sized enterprises (SMEs) from 26 countries. EuroFIR aims to develop and integrate a comprehensive, coherent and validated databank providing a single, authoritative source of food composition data for Europe.

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