Asked | Open questions | Answered Points Date Pair Term / Answer given Level Status Gloss - Feb 28 '11 esl>fra horno rústico de solera refractaria four rustique à plaque réfractaire pro closed ok - Apr 20 '09 esl>fra carquiñoli Dejar Carquiñoli y explicar entre paréntesis pro closed ok - Apr 20 '09 esl>fra Flauta de jamón ibérico de bellota bâtonnets de jambon de porc ibérique élevé aux glands pro closed ok 4 Apr 20 '09 esl>fra Arroz negro con sepia de playa Riz noir à la seiche pro closed ok 4 Apr 20 '09 esl>fra Calamarcitos a la plancha con vinagreta de su tinta Petits calamars a la plancha en vinaigrette à l'encre pro closed no 4 Apr 20 '09 esl>fra Choricitos Petits chorizos easy closed ok 4 Oct 29 '08 esl>fra grelo feuilles de navet pro closed ok 4 May 29 '08 esl>fra ESCALOPA escalope pro closed ok 4 May 15 '08 esl>fra ventresca de bonito ventrèche de thon pro closed ok - May 15 '08 esl>fra lubina a la espalda bar façon tournedos / Tournedos de bar pro closed ok - May 7 '08 esl>fra ligar (una salsa) lier pro closed ok 4 Mar 9 '08 esl>fra chicles rellenos de efervescente chewing-gume avec coeur effervescent pro closed ok 4 Mar 9 '08 esl>fra rebozado con pica enrobée et acidulée pro closed ok 4 Mar 9 '08 esl>fra espumas dulces rellenas de pectina gommes douces à la pectine pro closed ok - Dec 8 '07 esl>fra enrollado roulé/friand easy closed ok - Sep 25 '07 esl>fra revuelto de ajos tiernos poêlée d'ails doux easy closed ok - Jun 13 '07 esl>fra huevo montado oeuf monté en neige pro closed ok 4 May 23 '07 esl>fra gulas civelles / petites anguilles pro closed ok - Apr 23 '07 fra>esl hachis parmentier Parmentier = nom propre easy closed ok - Dec 16 '06 esl>fra revuelto oeufs brouillés pro closed no 4 Nov 13 '06 esl>fra cristalizado cristallisé pro closed ok - Mar 28 '06 esl>esl abreviatura de "unidades" unds. pro closed ok 4 Nov 8 '05 esl>fra con su crujiente accompagné de son croquant pro closed ok 4 Aug 26 '02 fra>esl noix de St. Jacques à la nage Zamburiñas con caldo pro closed ok - Aug 26 '02 fra>esl poêlé / poêlon a la plancha pro closed ok - Aug 26 '02 fra>esl ramequin pequeño molde pro closed no - Aug 26 '02 fra>esl ramequin pequeño molde pro closed no - Aug 27 '02 fra>esl fromage blanc à la louche moulé à la louche pro closed no Asked | Open questions | Answered