épanouissement
Italian translation: sviluppo/affinamento/manifestazione/maturazione degli aromi
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| 21:25 Jun 10, 2007 |
| French to Italian translations [PRO] Wine / Oenology / Viticulture | |||||||
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|  Selected response from: Silvia Carmignani Italy Local time: 16:32 | ||||||
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| 4 +1 | degustazione/degustare appieno |
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| 4 +1 | compiutezza del vino |
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| 3 +1 | esaltarne/rimarcarne pienamente il sapore |
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| 4 | sviluppo/affinamento/manifestazione/maturazione degli aromi |
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| 3 | per degustare al meglio il vino |
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Answers
26 mins confidence: 
per degustare al meglio il vino Explanation: forse si discosta un po' dal significato originale, ma è un'idea. |
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41 mins confidence: peer agreement (net): +1
peer agreement (net): +1degustazione/degustare appieno Explanation: ÉPANOUI Qualificatif d'un vin équilibré qui a acquis toutes ses qualités de bouquet. |
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1 hr confidence: peer agreement (net): +1
peer agreement (net): +1compiutezza del vino Explanation: * |
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11 hrs confidence: peer agreement (net): +1
peer agreement (net): +1esaltarne/rimarcarne pienamente il sapore Explanation: Vedi link frase presa dal link sotto: "Alcuni consigli per la degustazione : per i vini bianchi e' consigliabile una temperatura bassa al fine di rimarcarne la freschezza e le altre sensazioni volatili quali sentori di fiori e frutta; per i vini rossi invece e' preferibile consumarli a temperatura ambiente al fine di esaltare l'armonia di profumi che li caratterizza." Reference: http://www.e-gargano.com/vino.italia.htm |
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11 hrs confidence:
sviluppo/affinamento/manifestazione/maturazione degli aromi Explanation: . Ils ont une très grande persistance aromatique et un potentiel de vieillissement de plusieurs dizaines d'années, souvent nécessaire à leur plein épanouissement. Le vin y subit les heureux effets de l'oxydation : l'oxygène qui passe à travers le bois permet un premier épanouissement du vin. A l'astreingeance et à la dureté, succèdent la rondeur et le soyeux. Fabriqué en bois de chêne - bois résistant et vivant - le tonneau favorise la maturation et l’épanouissement du vin, à l’abri de l’air et de la lumière. Quant à la garde, il s'agit d'apprécier le temps de cave nécessaire à l'épanouissement du vin (et non pas le potentiel de garde qui est nécessairement beaucoup plus long). Les vins concernés sont les grands vins dits "de garde", de la qualité d'une A.O.C. village ou supérieurs And as for ageing, we are talking about the period necessary for the wine to be at its best (and not the potential length of time one can keep it, which is often much longer). The wines concerned in the chart are great wines "de garde" which means at least "AOC village" or superior. http://www.vinetis.com/english/vintages.html |
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