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06:22 Jul 28, 2015 |
English to Serbian translations [PRO] Nutrition | |||||||
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| Selected response from: LogosART Croatia Local time: 18:09 | ||||||
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Summary of answers provided | ||||
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4 +1 | kultivisana mlaćenica |
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cultured buttermilk kultivisana mlaćenica Explanation: kultivisana mlaćenica -------------------------------------------------- Note added at 12 min (2015-07-28 06:35:02 GMT) -------------------------------------------------- Mlečno kisela fermentacija mleka Mlečno kisela fermentacija mleka u zavisnosti od temperature inkubacije može biti me- zofilna (dejstvom mezofilnih starter kultura) i termofilna (dejstvom termofilnih starter kultura). <b.Kultivisana mlaćenica, kisela pavlaka, "lactofil", "filmjölk", nordijska fermentisana mleka, "ymer", "shrikhand" i "chakka" su proizvodi dobijeni mezofilnom fermentacijom mleka dok su jogurt, "laban", "zabady", "labneh", "skyr", "yakult", acidofilno mleko i bugarska mlaćenica pro- izvodi dobijeni kao rezultat termofilne fermentacije mleka. http://www.cris.uns.ac.rs/DownloadFileServlet/Disertacija141... |
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