The KudoZ open glossary is a browsable glossary of terms translated via the KudoZ term help network.

German to English Cooking / Culinary Translation Glossary

German term English translation
Küchenführung und Servierkunde kitchen management and food (or restaurant) service
Küchenpass serving counter
Kühlschubladen refrigerated drawers
Entered by: Rowan Morrell
Kühlvitrine Refigerated display case
Kellenplan measuring spoon/ladle
Kerbelkartoffel chervil potatoes
Kerbelknollen Chaerophyllum bulbosum (common names: turnip-rooted chervil, tuberous-rooted chervil, bulbous chervil, parsnip chervil)
Kiosk kiosk
Kiwi-Kuppeltorte kiwi dome pie or kiwi dome tart
Klöpfer sausage
Kläransatz clarifier
Klärkuchen skim, skimming
Kleine Karte Light menu
Kluntjes-Kandis rock candy
Knödelpilzsalat (Bread) Dumpling salad with mushrooms
Knöpfle button spaetzle
Knüssle heel
Knollensellerie celeriac
Knurrhahn gurnard / sea robin
Entered by: Steffen Walter
Knusperpüree crispy puree
Entered by: Ines R.
Kolbenschankhahn free-flow (piston) beer tap
Konkassee concasse
Korngebäck whole grain baked goods
Kostgeberei eatery
Krautwickel Stuffed Cabbage Leaves
Kräuter herbs
Krüstchen petite crust
Kreszenz unaltered wine
Krokant brittle (sweet) / crust (savoury)
Krusteln Croquettes
Entered by: Carolyn Brice
Kunsthonig artificial or synthetic honey
Ladenstock drawer unit
Löffelwagen utensil trolley
Löjrem-Kaviar Vendace roe
Lebensmittelhygieneverordnung (LMHV; LHV) Food Hygiene Regulations
Entered by: Steffen Walter
leicht bekömmlich light
Leiterstück Neck (of beef)
liebkost lovingly prepared / created
limette lime
Linzer Schnitte/n Linzer squares
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